⇒Meeting Program (in Japanese)
|September 5|September 6|September 7|
Wednesday, September 5, 2018
Award Lectures and General Presentations
Block 2, Bldg. No. 4 | ||
Room A BIG Hall 100 (1F) |
9:00 –11:30 |
Award Ceremony, Award Lectures (Meritorious Service Award, Society Award, Achievement Award, Technical Award) |
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Block 4, Bldg. No. 3 | ||
Room C (2F) |
13:30 –17:30 |
Lipid engineering; Food science, food technology |
Room D (1F) |
13:30 –16:06 |
Antibody engineering |
Block 4, Bldg. No. 2 | ||
Room E (1F) |
13:30 –17:18 |
Peptide engineering, Nucleic acid engineering, Plant cell/tissue engineering |
Room F (1F) |
13:30 –17:30 |
Biochemical engineering, Cell culture engineering, Bioprocess engineering |
Room G (2F) |
Genetic engineering | |
Room H (2F) |
Biomass, bioresource and energy engineering | |
Room I (3F) |
Proteins | |
Room J (3F) |
Fermentation physiology, fermentation technology; Metabolic engineering; Omics technology |
|
Room K (3F) |
Fermentation physiology, fermentation technology; Metabolic engineering; Omics technology |
|
Room L (3F) |
13:30 –17:18 |
Biosensing and analytical chemistry, Sensors and monitoring devices |
Room M (3F) |
13:30 –17:30 |
Enzymology, enzyme |
Room N (4F) |
Taxonomy, phylogenetics; Bioremediation; Environmental technology, wastewater treatment | |
Room O (4F) |
Biomedical engineering, Cell and tissue engineering | |
Block 4, Bldg. No. 4 | ||
Room LS1 (2F) |
11:45 –12:45 |
[Luncheon seminar] Shimadzu Corporation |
Room LS2 (2F) |
[Luncheon seminar] Eppendorf Japan Co. Ltd. | |
Block 4, Bldg. No. 2 | ||
Room LS3 (5F) |
11:45 –12:45 |
[Luncheon seminar] Nova Biomedical K.K. |
18:00– Changed ⇒19:30 |
Banquet |
Thursday, September 6, 2018
Award Lectures and General Presentations
Friday, September 7, 2018
Symposia ([S]) and General Presentations
Block 4, Bldg. No. | ||
Room B (4F) |
13:00 –15:00 |
[S] Creation and Application of Stimuli-Responsive Molecular Tools for Single-Cell Analysis |
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15:20 –17:50 |
[S] Creation of Useful Enzymes by Structural and Functional Designs and Their Application ♦KSBB Invited Presentation (Prof. Tae-Joon Jeon (Inha Univ.)) ⇒Program |
|
Room C (2F) |
9:00 –11:24 |
Brewing, brewing technology |
13:00 –15:00 |
[S] Novel Agri-Biotechnological Approach for Research on Symbiosis of Environmental Microbes, and Their Industrial Uses for SDGs | |
15:30 –17:50 |
[S] Overview of Fermentation Production System from Resource Crop to Downstream Process | |
Room D (1F) |
9:00 –11:24 |
[International symposium] [S] Bioengineering for Sustainable Agriculture and Food Production for the Future ♦KSBB Invited Presentation (Prof. Si Wouk Kim (Chosun Univ.)) ⇒Program |
13:00 –15:00 |
[S] Think About Functionality of the Fermented Food: From a Primary Function to the Third Function | |
15:20 –17:20 |
[S] Research of Aspergillus luchuensis Aiming for Industry Promotion | |
Block 4, Bldg. No. 2 | ||
Room E (1F) |
9:00 –11:24 |
Biochemical engineering, Cell culture engineering, Bioprocess engineering |
13:00 –15:00 |
[S] Re-optimization of Photosynthesis by Integration of Use and Dissipation of Light Energy: New Frontier of Photosynthesis Biotechnology | |
15:20 –17:20 |
[S] Introduction to Electrochemistry for Biological Researchers – | |
Room F (1F) |
9:00 –11:00 |
Biochemical engineering, Cell culture engineering, Bioprocess engineering |
13:00 –15:00 |
[S] Biotechnology of Metalloid Elements | |
15:20 –17:20 |
[S] Smart Bio-Design: Rational Design and Synthesis of Biological Functions and Biochemical Structures at Multi-levels from Nanoscale to Macroscale | |
Room G (2F) |
9:00 –10:12 |
Biomass, bioresource and energy engineering |
13:00 –15:00 |
[S] Innovation and Integration of Biotechnology and Digital Technology for Smart Cell Development: Toward Building a Design-Build-Test-Learn Cycle That Contributes Bio-Based Production | |
15:20 –17:50 |
[S] Approaching the Essence of Interaction Between Proteins and Material Interfaces ♦KSBB Invited Presentation (Prof. Jeong Hyun Seo (Yeungnam Univ.)) ⇒Program |
|
Room H (2F) |
9:00 –11:24 |
Biomass, bioresource and energy engineering |
13:00 –15:00 |
[S] A New Era for Host Development Methodology in Industrial Microbial Production: Large Scale Genome Modification and Upgraded Metabolic Engineering | |
15:20 –17:50 |
[S] Smart Bio-Design: Rational Design and Synthesis of Biological Functions and Biochemical Structures at Multi-levels from Nanoscale to Macroscale ♦KSBB Invited Presentation (Prof. Jong Wook Hong (Hanyang Univ.)) ⇒Program |
|
Room I (3F) |
9:00 –11:24 |
Bioinformatics; Systems biology |
Room K (3F) |
9:00 –11:24 |
Fermentation physiology, fermentation technology; Metabolic engineering; Omics technology |
13:00 –15:00 |
[S] From Local to Global: Creation of New Value with Glocal-Biotechnology | |
15:20 –17:30 |
[International Symposium] [S] Networking of Researches Toward Social Implementation of Bioresources Rich in ASEAN ⇒Program |
|
Room L (3F) |
9:00 –11:24 |
Enzymology, enzyme |
13:00 –15:00 |
[S] Considering Complexed-Tissue Engineering Techniques in All Its Aspect for Industrial Tissue Manufacturing | |
15:20 –17:50 |
[S] The Essential Cell Culture from Engineering Aspect: How Can We Re-engineer the Basics of Animal Cell Culture? | |
Room M (3F) |
9:00 –11:24 |
Enzymology, enzyme |
13:00 –15:00 |
[S] Exploring the Linkage Between Signal Transduction and Metabolism in Eukaryotic Microorganisms: Toward Fundamental Understanding of the Fermentation Control | |
15:20 –17:50 |
[S] New Trends of Biopharmaceuticals Delivered by Glyco-Engineering Techniques | |
Room N (4F) |
9:00 –11:12 |
Bioremediation; Environmental technology, wastewater treatment |
Room O (4F) |
9:00 –11:12 |
Cell and tissue engineering |
Block 4, Bldg. No. 4 | ||
Room LS1 (2F) |
11:35 –12:35 |
[Luncheon seminar] Human Metabolome Technologies Inc. |
Room LS2 (2F) |
[Luncheon seminar] Tosoh Corporation | |
Block 4, Bldg. No. 2 | ||
Room LS3 (5F) |
11:35 –12:35 |
[Luncheon seminar] SK-II Sponsored Seminar (P&G Innov. Godo Kaisha) |