September 7, 9:00–11:24
Topics | Organizers |
---|---|
[International Symposium] Bioengineering for Sustainable Agriculture and Food Production for the Future ⇒Program ※[KSBB invited presentation] |
Yasuhiko Imai (Kikkoman) Shinobu Takagi (Novozymes) Seiichi Taguchi (Tokyo Univ. of Agric.) Hiroyuki Kojima (Ajinomoto) Takaomi Yasuhara (Asahi Group Holdings) |
September 7, 13:00–15:00
Topics | Organinzers |
---|---|
Creation and Application of Stimuli-Responsive Molecular Tools for Single-Cell Analysis | Tomoko Yoshino (TUAT) Satoshi Yamaguchi (Univ. of Tokyo) |
Novel Agri-Biotechnological Approach for Research on Symbiosis of Environmental Microbes, and Their Industrial Uses for SDGs | Hirokuni Miyamoto (Sermas; Chiba Univ.; RIKEN) Jun Kikuchi (RIKEN) |
Think About Functionality of the Fermented Food: From a Primary Function to the Third Function | Yoshikazu Takase (Kirishima Shuzo) Hiroko Tsutsumi (Gekkeikan Sake) Osamu Yamada (NRIB) |
Re-optimization of Photosynthesis by Integration of Use and Dissipation of Light Energy: New Frontier of Photosynthesis Biotechnology | Hiroshi Shimizu (Osaka Univ.) Nobuyuki Uozumi (Tohoku Univ.) |
Biotechnology of Metalloid Elements | Mitsuo Yamashita (Shibaura Inst. of Technol.) Michihiko Ike (Osaka Univ.) |
Innovation and Integration of Biotechnology and Digital Technology for Smart Cell Development: Toward Building a Design-Build-Test-Learn Cycle That Contributes Bio-Based Production | Akihiko Kondo (Kobe Univ.) Masaharu Mukoyama (Nippon Shokubai) |
A New Era for Host Development Methodology in Industrial Microbial Production: Large Scale Genome Modification and Upgraded Metabolic Engineering | Jun-ichi Maruyama (Univ. of Tokyo) Fumio Matsuda (Osaka Univ.) |
From Local to Global: Creation of New Value with Glocal-Biotechnology | Yuichi Koga (Osaka Univ.) Yasuaki Kawarasaki (Univ. of Shizuoka) Tsubasa Nakajima (Mitsubishi UFJ Research & Consulting) |
Considering Complexed Tissue-Engineering Techniques in All Aspects for Industrial Tissue Manufacturing | Eiji Nagamori (OIT) Shinji Sakai (Osaka Univ.) Satoshi Fujita (AIST) |
Exploring the Linkage Between Signal Transduction and Metabolism in Eukaryotic Microorganisms: Toward Fundamental Understanding of the Fermentation Control | Daisuke Watanabe (NAIST) Masaki Mizunuma (Hiroshima Univ.) |
September 7, 15:20–17:20/17:50
Topics | Organizers |
---|---|
Creation of Useful Enzymes by Structural and Functional Designs and Their Application (~17:50) ⇒Program ※[KSBB invited presentation] |
Toshihisa Ohshima (OIT) |
Overview of Fermentation Production System from Resource Crop to Downstream Process(~17:50) | Kenji Sakai (Kyushu Univ.) Yukihiro Ito (Tohoku Univ.) Hideki Aoyagi (Univ. of Tsukuba) |
Research of Aspergillus luchuensis Aiming for Industry Promotion | Hirohide Toyama (Ryukyu Univ.) Masatoshi Tsukahara (Biojet) |
Introduction to Electrochemistry for Biological Researchers | Satoshi Wakai (Kobe Univ.) |
Smart Bio-Design: Rational Design and Synthesis of Biological Functions and Biochemical Structures at Multi-levels from Nanoscale to Macroscale | Masaki Shintani (Shizuoka Univ.) Akihiko Terada (TUAT) |
Approaching the Essence of Interaction Between Proteins and Material Interfaces (~17:50) ⇒Program ※[KSBB invited presentation] |
Katsutoshi Hori (Nagoya Univ.) Akio Kuroda (Hiroshima Univ.) Mitsuo Umetsu (Tohoku Univ.) Noriho Kamiya (Kyushu Univ.) |
Smart Bio-Design: Rational Design and Synthesis of Biological Functions and Biochemical Structures at Multi-levels from Nanoscale to Macroscale(~17:50) ⇒Program ※[KSBB invited presentation] |
Ryoichi Arai (Shinshu Univ.) Tamotsu Zako (Ehime Univ.) Mitsuo Umetsu (Tohoku Univ.) |
[International Symposium] Networking of Researches Toward Social Implementation of Bioresources Rich in ASEAN ⇒Program |
Kazuhito Fujiyama (Osaka Univ.) Eiichiro Fukusaki (Osaka Univ.) |
The Essential Cell Culture from Engineering Aspect: How Can We Re-engineer the Basics of Animal Cell Culture?(~17:50) |
Masahiro Kawahara (Univ. of Tokyo) Ryuji Kato (Nagoya Univ.) Hiroyuki Kojima (Ajinomoto) |
New Trends of Biopharmaceuticals Delivered by Glyco-Engineering Techniques(~17:50) | Ryo Misaki (Osaka Univ.) Toshihiko Katoh (Kyoto Univ.) Yasunori Chiba (AIST) |