• Organizers: Yasuhiko Imai (Kikkoman), Shinobu Takagi (Novozymes),
    　　　　　　Seiichi Taguchi (Tokyo Univ. of Agric.),　Hiroyuki Kojima (Ajinomoto),
    　　　　　　Takaomi Yasuhara (Asahi Group Holdings)
  • Date: September 7, 2018　9:00–11:24
  • Place: Room D (Block 4, Bldg. No. 3, 1F)

Program

  • 9:00　Opening remarks……Yasuhiko Imai

[KSBB Invited Presentation]

Moderator: Shinobu Takagi

  • 9:02 (S3Da01)
    Effects of several growth factors on the biomass and total lipid production of microalgae under different culture modes
    ……○Si Wouk Kim, Geun Ho Gim (Dept. Environ. Eng, Chosun Univ.)
     

[Symposium: Bioengineering for Sustainable Agriculture and Food Production for the Future]

Moderator: Shinobu Takagi

  • 9:29 (S3Da02)
    Artificial design of soil—a novel technology derived from hydroponics using organic fertilizer (organic hydroponics)—
    ……○Makoto Shinohara (NARO)
     

Moderator: Seiichi Taguchi

  • 9:56 (S3Da03)
    Plant chemical biology research to identify novel genes and compounds that promote plat growth
    ……○Takeshi Nakano1, Ayumi Yamagami1, Hiroyuki Osada1, Kazuo Shinozaki1, Tadao Asami2 (1Center for Sustainable Resource Science, RIKEN,2Grad. Sch. Agric. Life Sci., Univ. Tokyo)

     

  • 10:23　Break

Moderator: Hiroyuki Kojima

  • 10:28 (S3Da04)
    Novel sustainable plant-based protein: Scientific evidence of health and nutrition benefits in humans
    ……○Ron Salpeter1, Iris Shai2 (1Hinoman Ltd, Israel,2Dep. of Public Health, Faculty of Health Sciences , Ben Gurion Univ., Israel)
     

Moderator: Takaomi Yasuhara

  • 10:55 (S3Da05)
    New business opportunities brought by sustainable agriculture
    ……○Mikiko Saito (NTT DATA INSTITUTE OF MANAGEMENT CONSULTING, Inc.)
     
  • 11:22　Closing remarks……Takaomi Yasuhara